Sous Vide

CRAFTSMAN Series-Professional Sous Vide by Cuisine Craft

PERFORMANCE

  • Maximum Bath Volume: 65 liters
  • Maximum Pump Output: 12 liters
  • Maximum Temperature: 100 ºC
  • Temperature Stability: ±0.05ºC
  • Heater Wattage: 1600 Watts (240V)

SAFETY

  • Over Temperature Protection
  • Low Liquid Level Safety
  • Alarm and Fault Indicators
  • Failsafe Heater Control

WEIGHT & DIMENSIONS

  • Unit Dimensions (HxWxD): 12.25 x 4.63 x 5.75 in / 31.2 x 11.7 x 14.6 cm
  • Unit Weight: 9.0 lbs / 4.1 kg
Make Inquiry

Make Inquiry

1
Nameyour full name
Phone
Messagemore details
0 /
Previous
Next
FormCraft - WordPress form builder

Chefs Series-Professional Sous Vide by Polyscience

Product Details:

The Sous Vide Professional™ sets the standards for sous vide cooking. It was developed to meet the requirements of the world’s best chefs including René Redzepi of Noma and Thomas Keller of The French Laundry and Per Se and adds a whole new dimension of control to your kitchen. Its aesthetics, easy handling and flexibility are unique and without compromise. Professional chefs achieve perfect, repeatable results every time with the Sous Vide Professional™.

PERFORMANCE

  • Maximum Bath Volume: 30 liters (8 gallons)
  • Maximum Pump Output: 12 liters (3.2 gallons) per minute
  • Maximum Temperature 200ºF (95ºC)
  • Temperature Stability: ±0.13ºF (±0.07ºC)
  • Heater Wattage (120/240V): 1100 Watts
  • Flow Adjustable: Yes

SAFETY

  • Over Temperature Protection
  • Low Liquid Level Safety
  • Alarm and Fault Indicators

WEIGHT & DIMENSIONS

  • Unit Dimensions (HxWxD): 14.125 x 3.875 x 7.375 in / 35.88 x 9.84 x 18.73 cm
  • Unit Weight: 9.1 lbs / 4.1 kg
Make Inquiry

Make Inquiry

1
Nameyour full name
Phone
Messagemore details
0 /
Previous
Next
FormCraft - WordPress form builder

Classic Series - Professional Sous Vide by Polyscience

Product Details:

The Sous Vide Professional™ sets the standards for sous vide cooking. It was developed to meet the requirements of the world’s best chefs including René Redzepi of Noma and Thomas Keller of The French Laundry and Per Se and adds a whole new dimension of control to your kitchen. Its aesthetics, easy handling and flexibility are unique and without compromise. Professional chefs achieve perfect, repeatable results every time with the Sous Vide Professional™.

PERFORMANCE

  • Maximum Bath Volume: 85 liters
  • Maximum Pump Output: 12 liters (3.2 gallons) per minute
  • Maximum Temperature: 200ºF (93ºC)
  • Temperature Stability: ±0.09ºF (±0.05ºC)
  • Heater Wattage: 1100 Watts (120V); 1600 Watts (240V)
  • Flow Adjustable: 2-speed

SAFETY

  • Over Temperature Protection
  • Low Liquid Level Safety
  • Alarm and Fault Indicators
  • Failsafe Heater Control

WEIGHT & DIMENSIONS

  • Unit Dimensions (HxWxD): 12.25 x 4.63 x 5.75 in / 31.2 x 11.7 x 14.6 cm
  • Unit Weight: 9.0 lbs / 4.1 kg
 
Make Inquiry

Make Inquiry

1
Nameyour full name
Phone
Messagemore details
0 /
Previous
Next
FormCraft - WordPress form builder